How to Organize Your Freeze Dried Food & Setting Up Your Workspace
How do you organize your freeze dried food? If you have been freeze drying for a while or you have done more than 10 cycles in the freeze dryer, you are quickly realizing that you are going to run out…
Freeze Dried Beef Stew — with Recipe! (Homemade)
Homemade beef stew hits the spot and freeze dried beef stew will warm your soul in any scenario. I give my freeze dryer friendly recipe for freeze dried beef stew, run it through a freeze drying cycle and then give…
Freeze Dried Kimchi — Universal Freeze Dried Condiment
Kimchi is a delicious fermented vegetable mixture of cabbage, carrots, radish and others paired with spices. After 7 days of fermenting, it turns into a spicy condiment that is full of flavor and can be used for just about anything.…
Freeze Dried Wild Plums — From Tree to Long Term Food Storage
We have several wild plum trees at our property that produce hundreds of pounds of wild plums. If you pick them at the right time, they are sweet and delicious. The main problems with the plums is they are small…
Freeze Dried Croutons — Parmesan, Sweet Croutons & Copycat Gardetto’s Rye Chips!
Today we are making Freeze Dried Croutons. The key to making croutons freeze dried is a lack of oil. This can be tricky because the bread wants to either burn or stick together with other ingredients. The solution? We make…